It’s rich, spicy and full of dried red fruit. Redbreast: It’s velvety and fruity, and has just enough oak to add character and flavor without getting too woody.
Original: This blended Irish whiskey is a perennial favorite for its smooth finish and versatile, citrus-forward palette that makes it a perfect pick for fruitier cocktails like a classic sour.
They’re both worth a day trip from Dublin. There’s no better way to educate yourself about Irish Whiskey then by taking a tour of Jameson Distillery near Cork and Bushmills along the Causeway Coast. One of our favourite things to do in Edinburgh is the The Scotch Whisky Experience.įly over to Ireland and you’ll find plenty of fine whiskey produced by famous distilleries like Jamesons and Bushmills. We also suggest sipping local Scottish whisky on the Isle of Skye, Glasgow, Edinburgh and The Highlands. If you’re looking to experience the best things to do on the Isle of Islay visit award-winning distilleries like Bruichladdich, Laphroaig, Lagavulin, Ardbeg and Bowmore. In Scotland we enjoyed a scenic road trip to the Isle of Islay, which is best known for its famous Islay Scotch whisky distilleries. We’ve visited a handful of whiskey distilleries in Europe as well as a chic whiskey cocktail bar at Multnomah Whiskey Library in Portland and Stranahans in Denver. The booming whiskey trend has also produced a high demand for premium whiskey produced by distilleries in Canada and America. Some of the world’s most famous whiskey/whisky distilleries can be found in the United Kingdom and Ireland. There’s no better way to familiarize yourself with the best Irish Whiskey Sour cocktail recipe then by planning a vacation to visit the world’s best whiskey distilleries. Best Irish Whiskey Sour Cocktail Recipe.Irish Whiskey Sour Cocktail Ingredients.Best Bartender Tools & Cocktail Equipment.However, if you’re looking for a more budget-friendly option, I’ve also included one here for you. Hey, we use them nearly every day now so I’m good with spending $60. We’re big fans of premium, weighted shaker tins. If you don’t already have them, you can grab them here: You also won’t need a ton of fancy equipment – just a simple tin shaker and a mesh strainer will do the trick. This isn’t one of those food & drink blogs where the author gives you a novel-length description of each recipe before actually getting to the recipe with ingredients and directions. * This is the part where I have to say: “raw eggs are consumed at your own risk” Equipment Needed That said, if you’re not a fan of consuming raw egg – no biggie – you can just leave it out. Note: I’m a big fan of egg whites in cocktails and fully support the idea that an egg white makes any cocktail better. So awesome, in fact, it’s been sitting in the top spot for our favorite cocktail so far! Add to that, egg whites, and you’ve got a winner. This week, we happened to have been gifted some maple syrup from Acadian Maple so we got fancy and swapped out the maple syrup for simple syrup. To be specific, we’re on day 33 of making a new cocktail every single day! While we love the classics and are big fans of traditional whiskey sours, we’re also trying to use some local ingredients we have on hand. Right now, we’re in the midst of a daily cocktail challenge. However, we’re on a mission to become the hosts that always mix up the best cocktails! And, with a recipe like this maple whiskey sour in our arsenal, we’re a shoo-in for “hosts of the year”. In fact, aside from one shift as a shooter-girl, neither of us has ever even worked in a bar.
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